Agriculture is a staple economic activity. In the recent years agricultural practices have had certain adverse ecological impacts. This innovative and comprehensive book presents the well-developed theory in this area of study by highlighting the key environmental factors that affect agricultural properties. The topics included in this book on ecological impact of agricultural practices are based on various researches conducted across the world. Soil degradation, recycling of organic waste, fertilizers, contaminated water, effects of climate change, etc., are some topics that have been covered and are of utmost significance. This book is an invaluable resource for academicians and professionals alike, as it consists of various topics which can be of interest to a wide audience.
