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Featuring over 150 recipes covering everything from snacks to main dishes to the perfect brunch spread, this guide to classic American cuisine is easy to follow and includes a mouth-watering image to go along with each recipe. Hearty, well-balanced meals are the focus here, including everything from pulled-pork sandwiches with fresh cornbread to breakfast staples such as eggs benedict. With a focus on timeless recipes that never go out of style, Best of Home Cooking is an essential cookbook staple.
