Maria A. Moreira’s new “It’s All About the Taste: New Ways to Enjoy Real Cooking” is sure to become the favored cookbook in your kitchen Its eclectic collection of recipes-some reclaimed from her own heritage, some curated from a wealth of international staples-will provide you with a richness of ideas you have seldom experienced. It will make cooking, for yourself and others, a rewarding experience once more. In choosing a singular but quintessential theme (taste) and staying true to it, Maria set out to rekindle every aspect of cooking as an inspiring craft-not merely a domestic chore. For her, this meant reexamining the nature of every ingredient, the power of every herb or spice, the role of each key element, such as preparation, temperature, timing, presentation, and the like. For her, this became a labor of love. The result is a cookbook that is unique in its range of offerings but also in its utmost simplicity-a book that is easy to use and never ceases to please, one that will not sit unread in your bookshelf but will be a constant in your pantry. Go ahead and order “It’s All About the Taste: New Ways to Enjoy Real Cooking” today. You and your family (not to mention your lucky guests ) will not be disappointed.
