TheSuper Easy Vegan Cheese Cookbookoffers the simplest, no-fail recipes for the taste, texture, and cheesiness you crave.
Vegan cheese making has come a long way from hard-to-find ingredients and specialty equipment. In theSuper Easy Vegan Cheese Cookbook, you''ll find the easiest recipes to make rich and creamy homemade vegan cheeses-and rival traditional cheese in any taste test.
From Zesty Dijon Cheddar to Roasted Garlic Pistachio Cheese, this vegan cheese cookbook serves up plant-based alternatives to classic cheeses along with new favorites using nuts, coconut, and even cauliflower. Requiring nothing more advanced than a blender and using few, easy-to-find ingredients, theSuper Easy Vegan Cheese Cookbookhas everything you need to bring the craft of cheese making to your kitchen.
TheSuper Easy Vegan Cheese Cookbookincludes:
- A fool-proof introductionto vegan cheese making that outlines basic ingredients, kitchen set-up, pantry staples, ingredient prep, best practices, and storage tips.
- Easy recipesthat use staple ingredients and equipment to make homemade vegan cheese affordable and doable.
- 75 classic and new vegan cheesesfor cheese sauces and spreads, soft cheese, semihard pressed cheeses, hard and aged cheeses, and fermented, cultured cheeses.
Enjoy your favorite cheeses-and make them too-with the simple, straightforward recipes from theSuper Easy Vegan Cheese Cookbook.
