The price comes from the shop and can change. Check price, size and delivery on the shop's page before you order.
At last, the cookbook that vegetarians have been waiting for!
An inspiring collection with over 400 recipes in one volume - with meals for morning, noon or night, eating indoors or out, entertaining friends or creating a special dish for two people - there are 14 chapters of ideas to choose from.
Dame Alison Holst and her talented son Simon Holst have compiled a vast repertoire of delicious vegetarian recipes.
The Ultimate Vegetarian Collection includes sections on: Finger foods and snacks; Breakfasts; Soups; Light lunches; Salads and vegetables; Beans, pulses and tofu; Pies and pastries; Breads and muffins; Cakes and cookies; Desserts and sweets.
There is also useful information on vegetarian pantry staples, explanations of cooking techniques and a comprehensive weights and measures section. All in all, this is the ultimate cookbook for vegetarians
